|
Code |
Seasoned Roasts |
|
64157 |
|
Carvars Roast Round of Beef (Top Round) |
|
|
64158 |
|
Home Style Oven Roast (Bottom Round) |
|
|
64159 |
|
Burgundy House Oven Roast (Eye of Round) |
|
|
64160 |
|
Cabarnet Classic Pot Roast (Boneless
Chucks) |
|
|
64161 |
|
Chateau Baron of Beef (Tips) |
|
|
64163 |
|
Bourbon Peppercorn Roast Beef (Top Rounds) |
|
|
64164 |
|
Ranch House Roast Sirloin (Top Butts) |
|
|
64165 |
|
Traditional Beef Braiser (Chuck Tender) |
|
|
64166 |
|
China Wok Sirlion Stir-Fry (Sirloin Flap) |
|
|
64167 |
|
Texas Brand Beef Brisket (Brisket Flat) |
|
|
64168 |
|
Fajita Supreme (Sirloin Flap) |
|
| |
Unseasoned Roasts |
|
64170 |
|
Bottom Round Oven Roast (Bottom Rounds) |
|
|
64171 |
|
Home Style Bottom Round Roast (Bottom
Rounds) |
|
|
64172 |
|
Top Round Roast (Inside Rounds) |
|
|
64173 |
|
Eye Round Roast (Eye Round) |
|
|
64174 |
|
|
64175 |
|
|
64176 |
|
|
64177 |
|
Classic Pot Roast (Boneless Chucks) |
|
|
64178 |
|
Brisket Roast (Brisket Flat) |
|
|
64179 |
|
Sirloin Stir Fry (Sirloin Flap) |
|
|
64180 |
|
Chuck Tender Roast (Chuck Tender) |
|