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Spicy Buffalo-Style Meatballs
Sure to be a hit at your next get-together.

Prep: 10 minutes
Cook: 10 minutes
Servings: About 3 dozen

1 package (about 18 oz.) fully-cooked beef meatballs

2-3 Tbsp. hot pepper sauce

2 Tbsp. butter, melted

1 Tbsp. honey

-- prepared blue cheese dressing

-- prepared ranch dressing

-- celery sticks

	Cook meatballs according to package directions.
	Meanwhile, combine hot pepper sauce, butter and honey in large bowl; mix well. Add meatballs; stir to coat. Serve with dressings and celery sticks, as desired.

Recipes and Cooking Data Courtesy of the Texas Beef Council