Sauces

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	Sauces, Gravies, Glazes & Salsas

= 30 mins. or less

= PGA Favorite

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	6666 Soppin' Sauce .... This sauce can be served with the meal or used as a basting sauce.
	Ancho Bourbon Sauce .... Add a touch of zest to your next steak dinner.
	Apricot Almond Chutney .... Cook your favorite steak and serve with this sauce to impress your most discerning guests.
	Bearnaise Sauce .... A special sauce for a special meal.
	Blackberry Port Wine Sauce .... To make any meal a company meal.
	Brown Gravy for Oven Roast .... Using flour to thicken.
	Cabernet Jubilee Sauce .... This makes a beautiful sauce for a holiday roast.
	Chimichurri Sauce .... This sauce works great on all meats, especially the Churrasco.
	Chipotle Steak Sauce .... A great steak sauce from Texas Hot Chef Brian Luscher.
	Chuck Wagon BBQ Sauce .... Great for briskets or ribs.
	Cranberry-Jalapeno Sauce .... The perfect heart healthy topping for Roasted Sirloin.
	Cream Gravy .... Great with just about anything - a "requirement" for Chicken Fried Steak!
	Easy Cornstarch Gravy .... Foolproof. No lumps!
	Holiday Sauce .... A simple sauce to make your roast special.
	Honey Mustard Glaze .... A tangy taste everyone will like.
	Hunter's Horseradish Sauce .... A great sauce for that perfect roast.
	Matt Martinez's Simple Barbecue Sauce .... Simple but delicious sauce from one of the top chefs in Texas.
	Mock Veal Stock .... Chef Michael Thompson recommends using this shortcut for his Ancho Bourbon Sauce.
	Perini Ranch Horseradish Sauce .... Chef Tom Perini's perfect addition to Ranch Roasted Ribeye.
	Pico de Gallo .... It's not Tex-Mex without it.
	Red Pepper Sauce .... A tasty addition to Roasted Sirloin.
	Spiced Cranberry-Pear Chutney .... A special addition to your meal.
	Texas Barbecue Sauce .... Impress them with your own sauce.
	Western BBQ Sauce .... Add zing to your steaks with this easy to create, home-made sauce.

Recipes and Cooking Data Courtesy of the Texas Beef Council