back

back

browse more recipes

Ranch BBQ Spice Rub
A delicious rub courtesy of Chef Michael Thomson.

Prep: 5 minutes
Servings: Makes 1 cup

3 Tbsp. BBQ spice blend

3 Tbsp. Cajun spice mix

2 Tbsp. salt

2 Tbsp. fresh pepper

2 Tbsp. ancho chile powder

2 Tbsp. Old Bay Seasoning

1 Tbsp. mustard powder

1-1/2 tsp. Worchestershire powder

1-1/2 tsp. ginger powder

	Blend all ingredients well. Sift 3 times through flour sifter.
	Store in an airtight container.
	Prior to grilling, dust meat with the spice to lightly coat. Do not use too much.

Recipes and Cooking Data Courtesy of the Texas Beef Council