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Pico de Gallo
It's not Tex-Mex without it.
 
Prep: 10 minutes

1 diced onion
3 diced tomatoes
1 minced serrano or jalapeno pepper
3 Tbsp. chopped cilantro

 
Pico de Gallo
 
Combine all ingredients and mix well. Flavors improve if allowed to sit about 30 minutes.
 
  • Also a perfect appetizer when served with tortilla chips.
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